Flours
At Green Apotheke, you will find a wide range of flours suitable for various culinary challenges. From traditional wheat flour to specialty types, these flours allow for a creative approach to baking and cooking.
Green Apotheke Buckwheat Flour 400g
In gluten-free cuisine, it has an irreplaceable place in the preparation of porridges, shortcrust pastry and pancakes, and in thickening...
PRODUCT CODE 000736
Green Apotheke Buckwheat Flour 400g
The flour is gluten-free, suitable for preparing savory pastries, cakes and various sweet pastries or cookies. The flour can be used for cooking and baking in gluten-free cuisine, and is also suitable as an additive to regular flour to enhance the taste of regular dishes.
Classification:
Gluten-free flourIngredients:
Ground hulled buckwheat.Storage:
Store and keep in a dry place, do not expose to direct sunlight.Nutritional information per 100 g of product:
Energy value 1491 kJ/ 352 kcal, fat 2.4 g (of which saturated fatty acids 0.2 g), carbohydrates 71.1 g (of which sugars 1.7 g), fiber 2.1 g, protein 10.4 g, salt 0.0 g.Net weight:
400gManufacturer:
MEDIATE, s.r.o., Libchavy 561 16, Czech Republic, www.apotheke.cz
Green Apotheke Plain rice flour 400g
Great for preparing sweet no-bake desserts, suitable for thickening sauces, savory or sweet dishes.
PRODUCT CODE 000739
Green Apotheke Plain rice flour 400g
Rice is an easily digestible food, it gives a feeling of satiety. It is naturally gluten-free, suitable for celiacs. Rice flour increases the volume and binding capacity of gluten-free mixtures. It is suitable for preparing gluten-free dishes or as a substitute for part of the wheat flour in the preparation of common dishes.
Classification:
Gluten-free flourIngredients:
Grounded husked rice grains.Storage:
Store and keep dry.Nutritional information per 100 g of product:
Energy value 1499 kJ/ 353 kcal, fat 1.1 g (of which saturated fatty acids 0.25 g), carbohydrates 78.1 g (of which sugars 0.7 g), protein 7.2 g, salt 0.0 g.Net weight:
400gManufacturer:
MEDIATE, s.r.o., Libchavy 561 16, Czech Republic, www.apotheke.cz
PRODUCT CODE 002367
Green Apotheke Red Lentil Flour 400g
For thickening, for coating, for preparing soups, porridges and creams…
Red lentils are a very popular legume. They cook very quickly, and because they do not have a skin, they are very easy to digest. The flour is suitable for thickening sauces, savory or sweet dishes, for coating, for preparing soups, porridges and creams. Compared to other types of flour, it has a high protein content. It is suitable as a substitute for part of the regular flour to increase the nutritional value of dishes.
Red lentils are a very popular legume. They cook very quickly, and because they do not have a skin, they are very easy to digest. The flour is suitable for thickening sauces, savory or sweet dishes, for coating, for preparing soups, porridges and creams. Compared to other types of flour, it has a high protein content. It is suitable as a substitute for part of the regular flour to increase the nutritional value of dishes.
Classification:
Milling product from legumesIngredients:
100% peeled red lentils.Use:
For preparing gluten-free dishes or as a substitute for part of the wheat flour in cooking regular dishes.Storage:
Store and keep dry.Nutritional information per 100 g of product:
Energy value 1422 kJ/ 336 kcal, fat 1.25 g (of which saturated fatty acids 0.17 g), carbohydrates 49.9 g (of which sugars 2.5 g), fiber 11.7 g, protein 25.5 g, salt 0.0 g.Net weight:
400gManufacturer:
MEDIATE, s.r.o., Libchavy 561 16, Czech Republic, www.apotheke.cz
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